<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Two favourite cakes of the British &#8211; recipes	</title>
	<atom:link href="https://englandspuzzle.com/victoria-sponge-lemon-drizzle/feed/" rel="self" type="application/rss+xml" />
	<link>https://englandspuzzle.com/victoria-sponge-lemon-drizzle/</link>
	<description></description>
	<lastBuildDate>Sat, 31 May 2025 13:06:25 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	
	<item>
		<title>
		By: Gizella		</title>
		<link>https://englandspuzzle.com/victoria-sponge-lemon-drizzle/#comment-16</link>

		<dc:creator><![CDATA[Gizella]]></dc:creator>
		<pubDate>Wed, 20 May 2020 11:28:43 +0000</pubDate>
		<guid isPermaLink="false">https://englandspuzzle.com/?p=4977#comment-16</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://englandspuzzle.com/victoria-sponge-lemon-drizzle/#comment-14&quot;&gt;Montagu&lt;/a&gt;.

Thank you and yes, if you would like to.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://englandspuzzle.com/victoria-sponge-lemon-drizzle/#comment-14">Montagu</a>.</p>
<p>Thank you and yes, if you would like to.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Montagu		</title>
		<link>https://englandspuzzle.com/victoria-sponge-lemon-drizzle/#comment-14</link>

		<dc:creator><![CDATA[Montagu]]></dc:creator>
		<pubDate>Mon, 18 May 2020 20:05:05 +0000</pubDate>
		<guid isPermaLink="false">https://englandspuzzle.com/?p=4977#comment-14</guid>

					<description><![CDATA[Excellent recipe for a newbie to baking. Is it normal for an oven to lose 10 degrees
Celsius just through opening the door to pop cake mixture in? I suppose one should 
allow for this in the cooking time.]]></description>
			<content:encoded><![CDATA[<p>Excellent recipe for a newbie to baking. Is it normal for an oven to lose 10 degrees<br />
Celsius just through opening the door to pop cake mixture in? I suppose one should<br />
allow for this in the cooking time.</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
